Emery Thompson CB-200 Ice Cream / Gelato / Sorbet/ Acai Batch Freezer
PRODUCTION: 3 quarts per batch; 3 gallons (11.3 liters) per hour of ice cream and 2.5 gallons (9.5 liters) of fresh fruit sorbets per hour.
CONDENSING UNIT: 1 H.P.
Self-contained using environmentally friendly 404-A refrigerant.
BEATER MOTOR: 1/3 H.P.
220 volt, 60 hz., single phase
Air cooled - Simply plug and play
FULLY TESTED AND WORKS GREAT!
Local customers are welcome for a demo.
We have ice cream mix ready for action!