ERIKA 11/31 36-part semi-automatic dough divider / rounder w 1 Plate refurbished



our technician team.

MODEL: 11/31 RH

Divides and rounds dough into 36 equal parts
Individual dough weight range: 1-4oz.
Bulk dough weight range: 3-9lbs.
Cast iron base, gear housing, arch and knife frame

ELECTRICAL: 220V,   3Ph, 60Hz. 

Brand Erika Record Baking Equipment
Model Number ER-11/31-RH
Weight 880 lbs
Width 25.5"
Depth 28.5"
Height 78.75"
Certifications cETLus, ETL, NSF, UL
Power Type semi-automatic